Cooking Meera Sodha’s vegan recipe for Shaoxing and soy braised tofu with pak choi. And sticky jasmine rice.
A twitter of inconsequent vitality
By Ian Mason
How sweet it is to sit and read the tales
Of mightiest poets and to hear the while
Sweet music, which when the attention fails
Fill the dim pause —
Cooking Meera Sodha’s vegan recipe for Shaoxing and soy braised tofu with pak choi. And sticky jasmine rice.
